51 ITALIAN
LUNCH EXPRESS MENU 

1 Course £11.95  •  2 Courses £16.95  (add a dessert for £5)

• Starters

  • Caprese Salad (V): Sliced mozzarella, vine tomato, rocket, and basil olive oil.

  • Beef Meatballs: Homemade meatballs in tomato sauce with crusty bread.

  • Soup of the Day (V)

  • Garlic Mushrooms (V): Cream, parsley, and crusty bread.

  • Bruschetta Classica (V): Garlic and tomato concasse, oregano, and EVOO.

  • Chicken Liver Pate: Homemade with sultana and port, served with toasted bread, mango chutney, and mixed leaves.

    Main Courses

• Warm Focaccia Porchetta, Filled with Slow-Roasted Suckling Pig, Rocket, Tomato and Home-Made Salsa Verde Served with a Side of Skin on Fries
• Chicken Stroganoff – Strips of Chicken, Mustard, Mushroom, Paprika, Cream and Worcestershire Sauce served with Rice
• Italian Salad, Parma Ham, Mozzarella, Tomato, Olives, Mixed Leaves Salad Served with freshly baked Focaccia (V) optional
• Homemade Lasagne served with Fries and Slice Garlic Bread

• Desserts

  • Chocolate Brownie (GF): Warm with vanilla ice cream.

  • Lemon & Lime Posset (GF): With berries coulis and shortbread.

  • Selection of Ice Creams & Sorbets (GF, DF): Vanilla, chocolate, strawberry, raspberry, and lemon.

  • Strawberry Cheesecake (GF, DF, VE): With mixed berries coulis.

If you have any dietary requirements, please ask us in advance and we’ll do our best to accommodate you.low-roast suckling pig