TRATTORIA 51 EXPRESS MENU
£9.95 one course • £13.95 two courses • £17.95 three courses

STARTERS

(V) Caprese Salad, Sliced Mozzarella, Vine Tomato, Rocket and Basil Olive Oil
Homemade Beef Meatballs in Tomato Sauce with Crusty Bread
(V) Soup of the day
(V) Garlic Mushrooms, Cream, Parsley and Crusty Bread
(V) Bruschetta Classica Garlic and Cherry Tomatoes
Home Made Chicken Liver Paté with Sultana and Port Served with Toasted Bread and Mango Chutney

MAIN COURSES

 Focaccia with Mortadella, Garlic Mayonnaise, Romain Lettuce, Tomato and Onion served with Chunky Chips
Lasagne - baked layers of Pasta with Bolognese and Bechamel Sauce
Penne with Salmon - with Olives, Tomato, Garlic and Pasley
(V) Risotti ai Vegetali with Seasonal Vegetables, Garlic, Parsley and Parmesan
Insalata Italiana- Mixed Olives, Tomato, Mozzarella, Parma Ham and house made Grissini

DESSERTS

Lemon and Lime Posset with Berries Coulis and Shortbread Biscuit (GF)
Panna Cotta - with either Chocolate Sauce or Mixed Berries Coulis (GF)
Profiteroles filled with Whipped Dairy Cream topped with Belgian Chocolate
Mini Chocolate Brownie served with Vanilla Ice Cream
Selection of Ice Creams & Sorbets: Vanilla, Salted Toffee, Mint & Chocolate, Amarena, Raspberry and Lemon (GF, DF) Option

GF= Gluten Free  •  DF= Dairy Free