TRATTORIA 51 LIVERPOOL
LUNCH EXPRESS MENU 

1 Course £11.95  •  2 Courses £16.95

(add a dessert for £5)

STARTERS

(V) Caprese Salad, Sliced Mozzarella, Vine Tomato, Rocket and Basil Olive Oil
Homemade Beef Meatballs in Tomato Sauce with Crusty Bread
(V) Soup of the day
(V) Garlic Mushrooms, Cream, Parsley, and Crusty Bread
(V) Bruschetta Classica  Garlic and Cherry Tomatoes
Home-Made Chicken Liver Paté with Sultana and Port Served with Toasted Bread, Mango Chutney and Mixed Leaves

MAIN COURSES

Tomato & Mozzarella Calzone served with Chunky Chips and Salad
Focaccia with Sliced Roast Pork, Vine Tomato, Rocket, Onion and Garlic Mayo, served with Chunky Chips
Chicken Stroganoff - Strips of Chicken with Mustard, Mushroom, Paprika, Cream & Worcestershire Sauce, served with Rice
Insalata Greca e Prosciutto - Mixed Salad Leaves, Tomato, Cucumber, Peppers, Feta Cheese, Olives, Red Onion and Parma Ham, served with freshly baked Focaccia
Homemade Lasagne served with Salad and Garlic Bread

DESSERTS

Warm Chocolate Brownie served with Vanilla Ice Cream *(GF)
Lemon and Lime Posset with Berries Coulis and Shortbread Biscuit (GF)
Zuccotto - Ice Cream Cake with Almond Syrup, Créme Vanilla, Chocolate Sauce and Coconut Flakes
Selection of Ice Creams & Sorbets - Vanilla, Salted Toffee, Chocolate, Amarena, Raspberry, and Lemon (GF, DF)
Strawberry Cheesecake with mixed Berries Coulis (GF, DF, VE)

If you have any dietary requirements, please ask us in advance and we'll do our best to accommodate you.