TRATTORIA 51 LIVERPOOL EXPRESS MENU 
1 Course £10.95  •  2 Courses £15.95  •   3 Courses £20.95

STARTERS

(V) Caprese Salad, Sliced Mozzarella, Vine Tomato, Rocket and Basil Olive Oil
Homemade Beef Meatballs in Tomato Sauce with Crusty Bread
(V) Soup of the day
(V) Garlic Mushrooms, Cream, Parsley, and Crusty Bread
(V) Bruschetta Classica  Garlic and Cherry Tomatoes
Home-Made Chicken Liver Paté with Sultana and Port Served with Toasted Bread and Mango Chutney

MAIN COURSES

Focaccia with Sliced Roast Pork, Vine Tomato, Rocket, Onion, and Garlic Mayo served with Chunky Chips
Penne Arrabbiata -Tomato Sauce, Chilli, Parsley, and Garlic with Fresh Pork Sausage
Calzone - Spinach, Ricotta, Tomato and Mozzarella, with Chunky Chips and Salad
(V) Baked Gnocchi Sorrentina - Tomato Sauce, Mozzarella and Basil
Insalata Italiana - Mixed Leaves, Tomato, Mozzarella, Parma Ham and Grissini

DESSERTS

Warm Chocolate Brownie served with Vanilla Ice Cream *(GF)
Lemon and Lime Posset with Berries Coulis and Shortbread Biscuit (GF)
Coppa Amarena with Vanilla Ice Cream, Sour Amarena Cherries and Cherry Sauce
Selection of Ice Creams & Sorbets - Vanilla, Salted Toffee, Chocolate, Amarena, Raspberry, and Lemon (GF, DF)
Strawberry Cheesecake with mixed Berries Coulis (GF, DF, VE)

If you have any dietary requirements, please ask us in advance and we'll do our best to accommodate you.