Celebrate at Trattoria 51 Liverpool…

51 PARTY MENUS

Join us at Old Hall Street Liverpool for your special celebration -
choose from one of two great menu selections:

£19.95
2 course party menu

(add a dessert for £5)

TO START AND SHARE

A Selection of Antipasti: Bruschettas, Garlic Breads (Cheese and Tomato),
Olives, Beef Meat Balls, Mozzarella, and Tomato

MAIN COURSES

Home Made Lasagne with Bolognese Sauce, Bechamel, Mozzarella and
Parmesan

Penne Pollo Piccante Spicy Chicken, Chilli, Pesto, Rocket, Garlic, Cherry
Tomatoes and Cream

(V) Risotto ai Vegetali with Seasonal Vegetables, Garlic, Parsley, and Parmesan

Porchetta - Slow Roast Suckling Pig, served with Mashed Potatoes,
Seasonal Vegetables and a light Apple Sauce

Seabass Caesar Salad- Romaine Lettuce, Anchovies, Croutons Parmesan Shavings, and Caesar Dressing

Any Pizza from a la carte

DESSERTS

Panna Cotta with either Chocolate Sauce or Mixed Berries Coulis

Zuccotto, Ice Cream Cake with Amaretto Syrup, Vanilla Cream, Chocolate Sauce, and Coconut flakes

Classic Tiramisu Mascarpone Cream on Soaked Ladyfingers in Coffee, Chocolate Chips, and Aromatic Wine, Decorated with Dusted Cocoa

Lemon and Lime Posset with Shortbread Biscuits, Raspberries, and Coulis

Cheesecake with Berry Coulis

Mixed Ice Creams

PARTY MENUS AVAILABLE AT TRATTORIA 51 LIVERPOOL ONLY

Please download and fill in the pre-order form and email it back to
liverpool@trattoria51.com
at least one week before your arrival.
You may print and mark your preferences then hand the sheet in on arrival

£19.95 ORDER FORM (Word) £19.95 ORDER FORM (PDF)

£24.95
2 course party menu

(add a dessert for £5)


TO START AND SHARE

A Selection of Antipasti: Bruschettas, Garlic Breads (Cheese and Tomato),
Olives, Beef Meat Balls, Mozzarella, and Tomato

MAIN COURSES

Beef Stroganoff - Strips of Beef with Mustard, Mushroom, Cream &
Worcestershire Sauce served with Rice

Grilled Seabass Fillet served with Vegetable Risotto and Basil Oil

(V) Mushroom Risotto – with Wild Mushrooms, White Whine, Parmesan, Garlic, Parsley, and a drizzle of Truffle Oil

Porchetta - Slow Roast Suckling Pig, served with Mashed Potatoes, Seasonal Vegetables and a light Apple Sauce

Pollo Funghi - Grilled Chicken Breast, mushrooms, French Mustard, Worcestershire Sauce, Garlic, and Cream, served with Chunky Chips and Seasonal Vegetables

(v) Goats Cheese & Sundried Tomato Ravioli slow cooked Shallots, Concassé Tomato & Garden Peas in a White Wine Butter Sauce

DESSERTS

Panna Cotta with either Chocolate Sauce or Mixed Berries Coulis

Zuccotto, Ice Cream Cake with Amaretto Syrup, Vanilla Cream, Chocolate Sauce, and Coconut flakes

Warm Chocolate Brownie with Vanilla Ice Cream

Classic Tiramisu Mascarpone Cream on Soaked Ladyfingers in Coffee, Chocolate Chips, and Aromatic Wine, Decorated with Dusted Cocoa

Lemon and Lime Posset with Shortbread Biscuits, Raspberries, and Coulis

Cheesecake with Berry Coulis

Mixed Ice Creams

PARTY MENUS AVAILABLE AT TRATTORIA 51 LIVERPOOL ONLY

Please download and fill in the pre-order form and email it back to
liverpool@trattoria51.com
at least one week before your arrival.
You may print and mark your preferences then hand the sheet in on arrival

£24.95 ORDER FORM (Word) £24.95 ORDER FORM (PDF)