Celebrate @ 51 Italian Liverpool…

51 PARTY MENUS

Join us at Old Hall Street Liverpool for your special celebration -
choose from one of two great menu selections:

£23.95
2 course party menu

(add a dessert for £5)

TO START AND SHARE

A Selection of Antipasti: Bruschettas, Garlic Breads (Cheese and Tomato),
Olives, Beef Meat Balls, Mozzarella, and Tomato

MAIN COURSES

Home Made Lasagne with Bolognese Sauce, Bechamel, Mozzarella and
Parmesan

Penne Pollo Piccante Spicy Chicken, Chilli, Pesto, Rocket, Garlic, Cherry
Tomatoes and Cream

(V) Risotto ai Vegetali with Seasonal Vegetables, Garlic, Parsley, and Parmesan

Chicken Stroganoff - Strips of Chicken with Mustard, Mushroom, Paprika, Cream & Worcestershire Sauce,
served with Rice

Tuna Salad- with Mixed Leaves, Tomato, Cucumber and Red Onion

Any Pizza from a la carte

DESSERTS

Warm Chocolate Brownie with Vanilla Ice Cream

Classic Tiramisu Mascarpone Cream on Soaked Ladyfingers in Coffee, Chocolate Chips, and Aromatic Wine,
decorated with dusted Cocoa

Lemon and Lime Posset with Shortbread Biscuits, Raspberries, and Coulis

Cheesecake with Berry Coulis

Mixed Ice Creams

PARTY MENUS AVAILABLE AT TRATTORIA 51 LIVERPOOL ONLY

Please download and fill in the pre-order form and email it back to
liverpool@trattoria51.com
at least one week before your arrival.
You may print and mark your preferences then hand the sheet in on arrival

£27.95
2 course party menu

(add a dessert for £5)


TO START AND SHARE

A Selection of Antipasti: Bruschettas, Garlic Breads (Cheese and Tomato),
Olives, Beef Meat Balls, Mozzarella, and Tomato

MAIN COURSES

Beef Stroganoff - Strips of Beef with Mustard, Mushroom, Cream & Worcestershire Sauce served with Rice

Grilled Seabass Fillet - served with Vegetable Risotto and Basil Oil

(V) Parmigiana– Aubergines baked with Tomato Sauce, Mozzarella, Parmesan and Garlic

Porchetta - Slow Roast Suckling Pig, served with Mashed Potatoes, Seasonal Vegetables and a light Apple Sauce

Chicken Stroganoff - Strips of Chicken with Mustard, Mushroom, Paprika, Cream & Worcestershire Sauce,
served with Rice

(v) Ravioli Burro e Salvia filled with Ricotta and Spinach, served with Creamy Mozzarella Sauce,
Sage Butter and Parmesan Shavings

DESSERTS

Warm Chocolate Brownie with Vanilla Ice Cream

Classic Tiramisu Mascarpone Cream on Soaked Ladyfingers in Coffee, Chocolate Chips, and Aromatic Wine,
decorated with dusted Cocoa

Lemon and Lime Posset with Shortbread Biscuits, Raspberries, and Coulis

Cheesecake with Berry Coulis

Mixed Ice Creams

PARTY MENUS AVAILABLE AT TRATTORIA 51 LIVERPOOL ONLY

Please download and fill in the pre-order form and email it back to
info@51italian.com
at least one week before your arrival.
You may print and mark your preferences then hand the sheet in on arrival